P.O. Box 39108, Denver, CO 80239 (303) 371-2511
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Our Facilities
  • Main campus: two buildings totaling 310,000 square feet (200,000 sq. ft. of Food Grade space and 110,000 sq. ft. of Industrial Space.)
  • Off Site facilities include 45,000 sq. ft. and 180,000 seasonal locations.
  • Sanitation audits by ASI, State Health Department and our customers
  • Rack, Shelf and Bulk storage
  • 27 Dock Doors (main campus)
  • Rail Siding – UP (main campus)
  • Full compliment of material handling equipment including fork lifts, roll and box clamps, basaloids and pallet jacks.
  • 24/7 Recorded Video Surveillance System (inside & out)
  • Monitored Burglar and Fire Alarms.
  • Sprinkler System
  • Fenced Yard